🌿 GardenDexGet the app
🥝

How to grow Feijoa

Acca sellowiana

Feijoa is a subtropical shrub that produces delicious, egg-shaped fruits with creamy flesh and a unique pineapple-guava flavor. Home gardeners love it for its ornamental appeal, fragrant flowers, and reliable harvests in mild climates.

At a glance

☀️ Sun
Full sun, 6+ hours daily
💧 Water
Water deeply once or twice weekly during the growing season; reduce frequency in winter when soil should dry slightly between waterings.
🪱 Soil
Well-draining, slightly acidic soil (pH 6.0–7.0) enriched with organic matter.
📏 Spacing
3–4 meters (10–13 feet) apart for full-sized shrubs; closer if hedging or espali
🧺 Harvest
3–4 years from a young plant; flowers appear late spring to early summer, fruits ripen in mid to late autumn.
🎯 Difficulty
Easy
🪴 In a pot?
Yes, feijoa can grow in containers; use a minimum 50-liter (13-gallon) pot with excellent drainage.

🌱 Grow your Feijoa with GardenDex

  • Reminders to water it, timed to your weather and whether it's in a pot
  • Frost and disease alerts for your garden, the night before
  • Follow it from seed to harvest, and see what your garden grew in $
  • Point your camera at any plant or bug to identify it
▶ Get it free on Google Play

🗓️ When to plant

Plant in mid-spring after the last frost, or in early autumn in mild climates. In tropical regions, plant at the start of the dry season.

🌰 How to plant

  1. Choose a sunny, well-draining spot and dig a hole twice as wide as the root ball.
  2. Backfill with amended soil and water thoroughly to settle.
  3. Add a 5–7 cm (2–3 in) mulch layer around the base, keeping it away from the trunk.
  4. Water regularly for the first growing season to establish roots.

💧 Care

  • Prune lightly after harvest to maintain shape and encourage bushier growth.
  • Apply balanced fertilizer in early spring and again in mid-summer during the growing season.
  • Thin fruit clusters in early summer, leaving one fruit every 15 cm (6 in) for better-sized harvests.
  • Ensure good air circulation to prevent fungal issues in humid climates.

🧺 Harvest

Harvest fruits from mid-autumn onwards when they yield slightly to gentle pressure and have a sweet aroma; they will continue to ripen off the tree. Pick regularly to encourage continued fruiting.

🐛 Common problems

Scale insects: Spray affected areas with neem oil or insecticidal soap in late spring and early summer.

Leaf spot: Improve air circulation, water at the base rather than overhead, and remove affected leaves.

Frost damage: Protect young plants with frost cloth in late autumn and early winter in marginal zones.

🤝 Companion plants

💚 Good neighbours: Lavender, Rosemary, Nasturtium, Borage

⚠️ Keep apart from: Black walnut, Eucalyptus

🌟 Did you know? Feijoa flowers are edible with a subtle fruity flavor—sprinkle the petals on salads for a delightful garnish, or use them to make unique floral tea.

More fruit guides

StrawberryBlueberryRaspberryBlackberryLemonLimeOrangeMandarin

General guidance; local conditions vary. All care guides · Privacy